Course details

The ultimate omakase skewer is 11,000 yen.*No registrations accepted from December 23rd to December 25th

11000 yen(Tax included)

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We offer a variety of skewered dishes made with seasonal ingredients, including fresh Hinai Jidori chicken sourced directly from Akita Prefecture.Please enjoy our savory grilled skewers cooked over Tosa binchotan charcoal.You can also enjoy your meals on a variety of tableware, including Kasama ware and Mashiko ware.

Course menu

· Seasonal appetizer

· Seasonal salad

・Raw sea urchin and ponzu jelly

・7 Ultimate Chef's Choice Skewers

・Seasonal Kamameshi (rice cooked in a pot), pickles, and sweets

*Please feel free to let us know if you have any allergies or ingredients you don't like.

*Varies depending on season and availability.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 two days before your visit

2025/04/02 update